Couscous- once again!- is an essential part of Algerian cooking. There are even dessert dishes made of couscous. I suppose that's really no different than bread or rice pudding in a way. Many lower! A variety of nuts are also used. What varied textures these desserts must have.
My kitchen is full of international culinary adventure year-round! On the adventure is a man, a woman, a preschool boy, and a baby girl. Oh, a college student who's staying with us too. New recipes, new flavors, new favorites ahoy!
Sunday, March 4, 2012
Planning Day: Algeria
It feels great to be back to planning our culinary adventures. Yet my next culinary adventure- Algerian cuisine- is providing a bit of a challenge. I just can't decide what in the world we should make next. At the moment I'm seriously considering a dessert adventure! Algerian desserts sound pretty tasty.
Couscous- once again!- is an essential part of Algerian cooking. There are even dessert dishes made of couscous. I suppose that's really no different than bread or rice pudding in a way. Many lower! A variety of nuts are also used. What varied textures these desserts must have.
Couscous- once again!- is an essential part of Algerian cooking. There are even dessert dishes made of couscous. I suppose that's really no different than bread or rice pudding in a way. Many lower! A variety of nuts are also used. What varied textures these desserts must have.
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